Cured Products

All items are priced per pound unless otherwise noted.

Prices listed are RETAIL. WHOLESALE pricing is available – call (618) 248-5151 or (800) 905-6328 for more information.

Whole Cured Bone-In Hams
$2.59
Cured Shank Ham
$3.35
Cured Butt Half
$3.39
Cured Ham Roast
$2.29
Cured Bone-In Ham Steaks
$6.49
Cured Hock
$2.35
(Whole $1.99
Whole Boneless Cured Hams
$3.55
1/2 Boneless Cured Hams
$3.75
1/4 Boneless Cured Ham
$4.15
Sliced Cured Ham
$5.99

Shaved Ham
$6.49
Cured Boneless Ham Steak
$5.89
Ground Boneless Ham
$7.39
Semi Boneless Ham
$3.25
Whole Cured Pork Loin
$3.49
Whole C. Bnls. Pk. Loin
$5.19
(must preorder)
Cured Pork Chops
$5.15
Cured Center Cut Pork Chops
$5.35
Canadian Bacon
$6.09

Cured Slab Bacon (Whole)
$3.79
Sliced (+.50)
Cured 1/2 Side
$3.89
Sliced Cured Bacon
$5.65
Sliced Cajun Style Bacon
$6.25
Sliced Peppered Bacon
$6.25
Cured Bacon Ends
$1.79
Ground Cured Bacon
$4.95
Must be Pre-Ordered
Cured Jowls (Whole)
$4.19
Cured Jowls (Sliced)
$6.65
Cured Neckbones
$2.79
Cured Callies
$3.19

Our Hours

Give us a call at 1 (800) 905-6328 or (618) 248-5151, or stop by our store to purchase our high quality products.

Monday - Friday
8am - 5pm
Saturday
7am-2pm
Sundays
Closed

Closed the following holidays: Memorial Day, 4th of July, Labor Day,Thanksgiving, Christmas Day, New Years Day (NOTE: we also close early if Christmas Eve or New Years Eve fall on a business day)

Have a custom order? Contact Us