Cured Products

All items are priced per pound unless otherwise noted.

Prices listed are RETAIL. WHOLESALE pricing is available – call (618) 248-5151 or (800) 905-6328 for more information.

Whole Cured Bone-In Hams
$2.85
Cured Shank Ham
$3.65
Cured Butt Half
$3.75
Cured Ham Roast
$2.29
Cured Bone-In Ham Steaks
$7.29
Cured Hock
$2.49
(Whole $2.19
Whole Boneless Cured Hams
$3.75
1/2 Boneless Cured Hams
$3.95
1/4 Boneless Cured Ham
$4.35
Sliced Cured Ham
$6.29

Shaved Ham
$6.79
Cured Boneless Ham Steak
$6.09
Ground Boneless Ham
$7.39
Semi Boneless Ham
$3.25
Whole Cured Pork Loin
$3.15
Whole C. Bnls. Pk. Loin
$5.19
(must preorder)
Cured Pork Chops
$5.39
Cured Center Cut Pork Chops
$5.59
Canadian Bacon
$6.09

Cured Slab Bacon (Whole)
$4.65
Sliced (+.70) ($5.35)
Cured 1/2 Side
$4.75
Sliced Cured Bacon
$6.49
Sliced Cajun Style Bacon
$7.39
Sliced Peppered Bacon
$7.39
Cured Bacon Ends
$1.49
Ground Cured Bacon
$5.39
Must be Pre-Ordered
Cured Jowls (Whole)
$4.19
Cured Jowls (Sliced)
$6.69
Cured Neckbones
$2.79
Cured Callies
$3.19

Our Hours

Give us a call at 1 (800) 905-6328 or (618) 248-5151, or stop by our store to purchase our high quality products.

Monday - Friday
8am - 5pm
Saturday
7am-2pm
Sundays
Closed

Closed the following holidays: Memorial Day, 4th of July, Labor Day,Thanksgiving, Christmas Day, New Years Day (NOTE: we also close early if Christmas Eve or New Years Eve fall on a business day)

Have a custom order? Contact Us