All items are priced per pound unless otherwise noted.
Prices listed are RETAIL. WHOLESALE pricing is available – call (618) 248-5151 or (800) 905-6328 for more information.
Whole Cured Bone-In Hams
$2.39
Cured Shank Ham
$3.35
Cured Butt Half
$3.49
Cured Ham Roast
$2.39
Cured Bone-In Ham Steaks
$6.19
Cured Hock
$2.35
(Whole $1.99
Whole Boneless Cured Hams
$3.49
1/2 Boneless Cured Hams
$3.69
1/4 Boneless Cured Ham
$4.19
Sliced Cured Ham
$4.79
Shaved Ham
$5.29
Cured Boneless Ham Steak
$5.19
Ground Boneless Ham
$7.19
Semi Boneless Ham
$3.05
Whole Cured Pork Loin
$3.19
Whole C. Bnls. Pk. Loin
$4.39
(must preorder)
Cured Pork Chops
$4.85
Cured Center Cut Pork Chops
$5.05
Canadian Bacon
$5.85
Cured Slab Bacon (Whole)
$3.79
Sliced (+.30)
Cured 1/2 Side
$3.89
Sliced Cured Bacon
$5.69
Sliced Cajun Style Bacon
$6.19
Sliced Peppered Bacon
$6.19
Cured Bacon Ends
$1.69
Ground Cured Bacon
$5.29
Must be Pre-Ordered
Cured Jowls (Whole)
$3.99
Cured Jowls (Sliced)
$6.39
Cured Neckbones
$2.65
Cured Callies
$
Our Hours
Give us a call at 1 (800) 905-6328 or (618) 248-5151, or stop by our store to purchase our high quality products.
Monday - Friday
8am - 5pm
Saturday
7am-2pm
Sundays
Closed
Closed the following holidays: Memorial Day, 4th of July, Labor Day,Thanksgiving, Christmas Day, New Years Day (NOTE: we also close early if Christmas Eve or New Years Eve fall on a business day)